Impact of a Nutrition Education Intervention on Knowledge, Healthy Eating Index, and Biochemical Profile in a Rural Community in Peru

Yessica Cusquisibán-Alcantara, Cesia Toledo-Garrido, Yaquelin E. Calizaya-Milla, Sandra P. Carranza-Cubas, Jacksaint Saintila

Research output: Contribution to journal › Article › peer-review

2 Scopus citations

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Food Science