TY - JOUR
T1 - Overweight and Obesity, Body Fat, Waist Circumference, and Anemia in Peruvian University Students
T2 - A Cross-Sectional Study
AU - Quiliche Castañeda, Ruth B.
AU - Turpo-Chaparro, Josué
AU - Torres, Jesús Hanco
AU - Saintila, Jacksaint
AU - Ruiz Mamani, Percy G.
N1 - Publisher Copyright:
© 2021 Ruth B. Quiliche Castañeda et al.
PY - 2021
Y1 - 2021
N2 - The university represents a critical space for students in terms of prevalence of malnutrition. The objective of this study was to determine the body mass index (BMI), body fat percentage (% BF), waist circumference (WC), and anemia in university students. A cross-sectional study was carried out in 2,285 university students from Lima, Peru. The sample was selected by nonprobability convenience sampling. Anthropometric data and hemoglobin levels were measured. The Chi-square test was used. The analysis of the associated factors was done using binary logistic regression. A significance level of 5% was considered. There were no significant differences between men and women in BMI (p>0.05). The men presented significantly high and very high levels of % BF (p<0.001). The proportion of women who presented anemia and high and very high WC was significantly higher compared to men (p<0.001). Being older than 27 years (ORB = 2.07; 95% CI = 1.19-3.6), being male (ORB = 2.68; 95% CI = 2.02-3.55), studying at the engineering faculty (ORB = 1.39; 95% CI = 1.09-1.79), having excess body fat (ORB = 8.17; 95% CI = 6.13-10.87), and having an elevated WC (ORB = 35.51; 95% CI = 25.06-50.33) significantly predicted overweight/obesity. The findings of this study suggest that college students, especially males and those who are not enrolled in health sciences colleges, should be a priority in healthy lifestyle interventions, particularly nutritional education programs, to reduce the prevalence of overweight and obesity.
AB - The university represents a critical space for students in terms of prevalence of malnutrition. The objective of this study was to determine the body mass index (BMI), body fat percentage (% BF), waist circumference (WC), and anemia in university students. A cross-sectional study was carried out in 2,285 university students from Lima, Peru. The sample was selected by nonprobability convenience sampling. Anthropometric data and hemoglobin levels were measured. The Chi-square test was used. The analysis of the associated factors was done using binary logistic regression. A significance level of 5% was considered. There were no significant differences between men and women in BMI (p>0.05). The men presented significantly high and very high levels of % BF (p<0.001). The proportion of women who presented anemia and high and very high WC was significantly higher compared to men (p<0.001). Being older than 27 years (ORB = 2.07; 95% CI = 1.19-3.6), being male (ORB = 2.68; 95% CI = 2.02-3.55), studying at the engineering faculty (ORB = 1.39; 95% CI = 1.09-1.79), having excess body fat (ORB = 8.17; 95% CI = 6.13-10.87), and having an elevated WC (ORB = 35.51; 95% CI = 25.06-50.33) significantly predicted overweight/obesity. The findings of this study suggest that college students, especially males and those who are not enrolled in health sciences colleges, should be a priority in healthy lifestyle interventions, particularly nutritional education programs, to reduce the prevalence of overweight and obesity.
UR - http://www.scopus.com/inward/record.url?scp=85122259589&partnerID=8YFLogxK
U2 - 10.1155/2021/5049037
DO - 10.1155/2021/5049037
M3 - Article
AN - SCOPUS:85122259589
SN - 2090-0724
VL - 2021
JO - Journal of Nutrition and Metabolism
JF - Journal of Nutrition and Metabolism
M1 - 5049037
ER -