Millones Liza, Dany Yudet
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Millones Liza, Dany Yudet
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dannie@upeu.edu.pe
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Item type:Publicación, Citas (OpenAlex): 1metric-badges.view 2 - Algunas métricas están bloqueadas por suconfiguración de consentimiento
Item type:Publicación, A Taxonomy of Responsible Consumption Initiatives and Their Social Equity Implications(2025-11-28) ;Elizabeth Emperatriz García-Salirrosas ;Ángel Acevedo-DuqueIn recent years, responsible consumption has emerged as a central practice in organizational transformation towards more sustainable and socially committed models; however, the real impact of these initiatives in terms of social equity has not yet been sufficiently systematized in the scientific literature. This systematic review analyzed organizational responsible consumption initiatives and their contribution to social equity by searching Scopus and Web of Science, applying the PRISMA 2020 protocol to identify, select, and analyze empirical studies published between 2010 and 2025 globally. From 228 documents initially identified, 47 studies that met the eligibility criteria were included after a rigorous selection process. The results revealed a taxonomy of eleven thematic clusters of organizational initiatives that address multiple dimensions of equity: access, distributive, recognition, participatory, contextual, environmental, social, temporal, technological, and relational. Public and social organizations are leading initiatives for equitable access and democratic participation, while the private sector focuses on sustainable business models and technological innovation. The most effective initiatives integrate multiple dimensions of equity and prevent the reproduction of existing inequalities. However, significant limitations were identified, such as greenwashing risks, scalability challenges, and unequal benefit sharing. Evidence suggests that the transformative potential of responsible consumption critically depends on systemic approaches, cross-sector partnerships, and institutional frameworks that ensure long-term, sustainable, equitable impacts.Citas (OpenAlex): 0metric-badges.view 1 - Algunas métricas están bloqueadas por suconfiguración de consentimiento
Item type:Publicación, The Interaction Between Self-Efficacy, Fear of Failure, and Entrepreneurial Passion: Evidence from Business Students in Emerging Economies(2025-07-14) ;Elizabeth Emperatriz García-Salirrosas; ;Rafael Fernando Rondon-Eusebio ;Jorge Alberto Esponda-PérezEulalia Elizabeth Salas-TenesacaThis study examines the relationship between fear of failure, entrepreneurial passion, and entrepreneurial self-efficacy among university business students from four emerging Latin American economies: Mexico, Colombia, Peru, and Ecuador. This research addresses the need to understand the psychological factors that influence entrepreneurship, particularly in developing economies. Using non-probability convenience sampling, surveys were distributed between June 2021 and August 2022, and 961 valid responses were obtained. Scales from renowned researchers were used, which were translated and semantically validated in Spanish to measure the three variables. The data were analyzed using structural equation modeling with PLS. The overall results reveal that fear of failure negatively affects entrepreneurial passion, while entrepreneurial passion has a positive and significant relationship with entrepreneurial self-efficacy. Furthermore, entrepreneurial passion has a positive and significant relationship with fear of failure and entrepreneurial self-efficacy, with substantial differences between countries. Gender differences were also identified: in women, all relationships in the model were significant, while in men, the direct effect of fear of failure on entrepreneurial self-efficacy did not reach statistical significance. These findings contribute to the entrepreneurship literature by demonstrating that the relationship between these psychological variables varies by context (country) and gender, contradicting the notion of a universal effect.Citas (OpenAlex): 4metric-badges.view 1 - Algunas métricas están bloqueadas por suconfiguración de consentimiento
Item type:Publicación, Adaptation and Validation of the S-NutLit Scale to Assess Nutritional Literacy in the Peruvian Population(2024-05-30); ;Elizabeth Emperatriz García-Salirrosas; Maintaining good dietary practices is a factor that allows a better quality of life; therefore, it is necessary to promote health via the fundamental tool of nutritional literacy. In this context, this study aims to evaluate nutritional literacy in Peru through the S-NutLit tool, which is composed of two dimensions. The scale, composed of 11 items, was applied to 396 Peruvian adults. According to the evaluation of the indicators, an acceptable reliability was found, as was a model fit with excellent estimation according to its indicators (CMIN/DIF 2.559; IFC 0.965; SRMR 0.043; RMSEA 0.063; and PClose 0.070). In this way, we seek to reinforce health promotion activities through a nutritional literacy diagnosis, which, due to its characteristics, can be self-administered and used by health entities and other entities in general that are interested in knowing the eating practices of an individual, which undoubtedly leads to good health.Citas (OpenAlex): 3metric-badges.view 5 - Algunas métricas están bloqueadas por suconfiguración de consentimiento
Item type:Publicación, Predicting willingness to consume healthy brand foods using the theory of planned behavior: the role of nutritional literacy(2024-03-22); ;Elizabeth Emperatriz García-Salirrosas ;Manuel Escobar‐Farfán; Introduction: The willingness to consume healthy foods has highlighted the growing importance of health, even more so when it comes to food choice, and predicting the willingness to consume foods of a healthy brand represents an action that leads to the practice of conscious eating habits, but what is behind this willingness? To answer this question and based on previous studies such as the theory of planned behavior and nutritional literacy, this study aimed to build a predictive model through an empirical study to examine the influence of nutritional literacy (NL) on attitude (ATT), subjective norm (SN) and perceived behavioral control (PBC), as well as to determine the influence of the three variables of the theory of planned behavior (TPB) on the willingness to consume healthy brand foods (WCHBF) in the Peruvian market. Methods: The research focused on the population that stated that they were consumers of the Unión brand (a brand whose value proposition is the sale of healthy foods), obtaining 482 consumers. The study was conducted under a quantitative, non-experimental, cross-sectional design approach. Results: The results support the existence of a positive and significant effect of NL on ATT, SN, and PBC, finding the exact behavior of SN and PBC in WCHBF; however, in the proposed model, it is observed that ATT has no impact on WCHBF. Conclusion: Applying strategies that lead to a change in consumer behavior towards healthy brands is a matter of time and will. In this context, the findings indicate that nutritional literacy plays an essential role in the willingness to consume healthy foods, which sheds more light on the design of educational interventions and awareness campaigns that independently inform about nutritional benefits and empower consumers, allowing them to make informed and healthy choices.Citas (OpenAlex): 24metric-badges.view 1 - Algunas métricas están bloqueadas por suconfiguración de consentimiento
Item type:Publicación, Adapting Through Responsible Consumption: Organizational Strategies for Equity and Inclusive Development(2026-02-21); ;Dany Yudet Millions-LizaÁngel Acevedo-DuqueIn Peru, where socioeconomic inequalities remain a critical challenge, responsible consumption has shifted from individual decisions to organizational strategies with the potential to reduce structural disparities. This study adopted an exploratory–descriptive qualitative design to gain an in-depth understanding of organizational initiatives for responsible consumption and their contributions to social equity. Using documentary analysis, the READ protocol (Read, Extract, Analyze, Distill) was applied to systematically examine public information from 104 Perú Sustainable-affiliated organizations across 16 economic sectors. The analysis identified six categories of initiatives: eco-efficient management, circular economy, sustainable supply chains, education and awareness, sustainable products, and green financing that are linked to five dimensions of equity: economic inclusion, access to essential services, gender equality, inclusion of vulnerable populations, and capacity building. The circular economy (54.8%) and sustainable supply chains stood out for their greater potential to include vulnerable groups by integrating them into formal value chains. The reported impacts ranged from 100 to over one million beneficiaries, in addition to environmental reductions of 30–50%, although methodological heterogeneity limited comparability. Financial constraints (67.3%), along with cultural resistance and institutional barriers, were identified as the main obstacles. Overall, the findings show that responsible organizational consumption can be an effective mechanism for reducing inequality if designed using systemic and integrated approaches, reinforcing the need for public policies, specialized financial instruments, and regulatory frameworks that enhance its transformative impact in favor of inclusive development in the country.Citas (OpenAlex): 0metric-badges.view 4 - Algunas métricas están bloqueadas por suconfiguración de consentimiento
Item type:Publicación, Impact of Corporate Social Responsibility, Business Ethics and Corporate Reputation on the Retention of Users of Third-Sector Institutions(2023-01-17); ;David Josías Sánchez-Lima ;Segundo Alberto Guevara-Flores; Elizabeth Emperatriz García-SalirrosasThird-sector organizations have achieved an important place in the world due to the multiple social and humanitarian activities they carry out, generating a high impact on society. Maintaining their sustainability basically depends on the retention of their users, but what factor could contribute to this retention? To dispel this question, the purpose of the study is to understand corporate social responsibility (CSR), business ethics (BE) and corporate reputation (CR), and their connections with user retention (RT). Using structural equation analysis (SEM) and non-probabilistic sampling, 501 users of third-sector organizations (199 Uruguay and 302 Peru) were surveyed. The results show a positive and significant impact of CSR on CR, influence of BE on CR, effect of CSR on RT, effect of CR and BE on RT. It is highlighted that CR would have a greater effect on RT and BE, followed by CSR. It is concluded that CR represents a very important and sensitive value at the same time, which is a characteristic that takes a long time to achieve, so it is important to manage it properly, being the one that contributes most to RT.Citas (OpenAlex): 42metric-badges.view 2 - Algunas métricas están bloqueadas por suconfiguración de consentimiento
Item type:Publicación, Internal communication satisfaction: validation of the ICSQ scale in a Spanish-speaking organizational context(2026-05-12) ;Leila Gamonal-Pajares ;Jackeline Guina Herrera-Blancas ;Samuel Roberto Jove-Mamani ;Amit Roy Flores-RiveraThis research aims to translate and validate the psychometric properties of the Internal Communication Satisfaction Questionnaire (ICSQ) in Spanish, the original version developed in Croatian and subsequently translated into English. The growing need for a reliable and robust metric to assess the variable under study in a Peruvian setting has been a major impetus to translate the scale. Method quantitative, non-experimental and cross-sectional. A non-probabilistic convenience sample of 509 Peruvian workers from public and private sector organizations participated. Results confirmatory factor analysis revealed that the data model of the scale, composed of eight factors, is excellent. The high correlations obtained between the eight dimensions and the total ICSQ value prove the multidimensional nature of the scale, whose values are CFI > 0.95; SRMR < 0.08; RMSEA < 0.06. Conclusions The Spanish version of the ICSQ presents solid psychometric properties, demonstrating the validity and reliability of the instrument. The Spanish ICSQ scale is recommended for use in Peruvian organizational contexts; as measurement invariance across subgroups (e.g., sex, sector) was not assessed, generalization beyond this sample should be made with caution.Citas (OpenAlex): 0metric-badges.view 7 - Algunas métricas están bloqueadas por suconfiguración de consentimiento
Item type:Publicación, e-RetailTest: Scale to Assess the Attitude of Consumers towards E-Commerce in the Retail Sector(2023-03-10) ;Elizabeth Emperatriz García-Salirrosas ;Rafael Fernando Rondon-Eusebio; Changes in consumer behavior are driven by tastes and preferences that change over time as their socioeconomic conditions change. The objective of this study was to validate the psychometric characteristics of the e-RetailTest scale, created to measure consumer attitudes towards online shopping in developing countries, particularly in the Peruvian market. The e-RetailTest evaluates five variables present in the online purchase process: (a) quality of web design, (b) risk when making a purchase, (c) customer service, (d) security and (e) satisfaction, with a total of twenty items using a Likert scale. A total of 422 valid responses were collected from Peruvian consumers who had had online shopping experience in the retail sector. Statistically, we worked with the AFE exploratory factor analysis and the AFC confirmatory factor analysis. The results suggest that this first version of the e-RetailTest presents adequate psychometric evidence to measure the attitude of consumers towards online purchases in the retail sector in the Peruvian market. Thus, it seeks to contribute to the advancement of the study of these important variables of Latin American consumer behavior.Citas (OpenAlex): 14 - Algunas métricas están bloqueadas por suconfiguración de consentimiento
Item type:Publicación, Web design and its effect on key variables associated with online consumer behavior in the retail sector(2024-01-01) ;Elizabeth Emperatriz García-Salirrosas ;Rafael Fernando Rondon-EusebioThis study examines the effect of web design on the generation of electronic word of mouth (E-WOM) through the satisfaction of e-commerce consumers in the retail sector. To this end, three main objectives were proposed: (1) Evaluate the effect of web design on the perception of security, perceived enjoyment, perceived usefulness and perceived risk of the e-commerce consumer in the retail sector; (2) Evaluate the effect of customer service, perception of security, perceived enjoyment and perceived usefulness on consumer satisfaction in e-commerce in the retail sector; and (3) Explain the positive effect of customer satisfaction and the negative effect of perceived risk on the generation of E-WOM. A study was carried out using a quantitative approach with a non-experimental and cross-sectional design. Through non-probabilistic convenience sampling, a total of 422 questionnaires from consumers in the retail sector were collected. A partial approach was used to analyze the data. Least Squares PLS-SEM by using SmartPLS. The results show the significant positive effect of web design on the perceptions of security, customer service, and customer satisfaction. And a negative effect on risk perception. Furthermore, this study revealed the mediating effects of risk perception, security perception, and quality of customer service in the retail sector. This study has theoretical, practical, social, and customer management implications, so it will be useful in academic, social, and business areas. The results show the positive and significant effect of web design on the perception of security, enjoyment, and usefulness of online shopping. The negative and significant effect of web design on risk perception was also demonstrated; furthermore, this study revealed the positive and significant effect of perceived usefulness, enjoyment, security, and electronic service on customer satisfaction in online shopping. Finally, the negative and significant effect of risk perception on the generation of electronic word of mouth and the positive and significant effect of satisfaction on the generation of electronic word of mouth were demonstrated.Citas (OpenAlex): 2